Artisan Breads
Sourdough, rustic loaves, and specialty breads baked daily.
What We Bake
The Menu
From wedding cakes to weekday loaves, every item is baked with organic, non-GMO flour and the highest quality ingredients. Organic options available on request.
Sourdough, rustic loaves, and specialty breads baked daily.
Hand-laminated, buttery, and flaky. The classic French way.
Elegant, custom-designed cakes for weddings and milestones.
Seasonal fruit, cream, and classic pies with flaky crust.
Scones, danishes, and daily specials from the pastry case.
Boiled and baked in the traditional method. Chewy and golden.
Handcrafted pasta packaged for you to take home and enjoy.
The perfect pairing. Crafted drinks for every bake.
Hosting an Event?
From intimate bridal parties to events of up to 350 guests across East Texas.